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Kashmiri Khawa
This soul-warming beautiful hot golden traditional drink from the breathtakingly beautiful land of Kashmir is exalted for its richness, supreme exotic flavours and magnificent aroma, leaving your senses completely immersed in tranquillity and warmth.
₹135.00 – ₹463.25
DESCRIPTION
“It is a soul-warming traditional drink from the magnificent land of Kashmir. A luxurious blend
of whole leaf green tea with rich Indian spices such as saffron, almonds and rose petals completely
immerse your senses in tranquillity and warmth. Owing to the rich spices, and the heavenly
green tea, this beautiful golden hot drink is exalted for its richness and supreme exoticness of
flavours and aroma. It is a much cherished warm drink in the winters, often enjoyed after the
meals. It is believed to aid in digestion, and burn fat. Kashmiri Kahwa is known for numerous
health benefits such as a curing cough and cold, improving digestive process, uplifting energy,
and strengthening immunity.”
Ingredients
WHOLE LEAF GREEN TEA
SAFFRON STRANDS
ROASTED ALMONDS
ROSE PETALS
CARDAMOM
CINNAMON
GINGER
CLOVE
Health Benefits
- Green Tea is abundant in antioxidants, helps in burning fat, protects against heart diseases and provides healthy glowing skin
- Ginger and Cardamon boosts digestive health
- Cinnamon is very high on powerful medicinal properties
- Cloves have strong germicidal properties that help combat toothache, sore gums and ulcers
- Saffron, rich in Vitamin B12, improves health of the heart, fights inflammation and arthritis,
- Roasted Almonds act as prebiotics for a healthy gut. Almonds are profusely abundant in nutrition.
- “Rose extracts are in demand, around the world for its myriad health benefits. It improves the health of the skin and hair, and aids in digestion, aiding weight loss.”
ORIGIN OF TEA
Himalayan FoothillsAROMA
Mildly of rich blended spicesTASTE NOTES
Rich in delicately flavourfully spicedFLUSH
Second FlushAPPEARANCE
Soothing Golden and BrightCompliments (Food)
Spicy North Indian & middle eastern food such as rice pilaf and seekh kebab. Best served hot without milk & a hint of honey.
STEEPING NOTES
We recommend the following steeping notes to enjoy an ideal cup of exquisite Kashmiri Khawa.
2 grams / 1 tea bag per 180 ml water
Pour hot water (80-85 degrees Celsius)
Steep for 4-5 minutes
CONDIMENTS
You can add honey or sugar as per your choice.
CAFFEINE CONTENT
Medium
Radhika D. –
Absolutely love the flavor of this chai The tea leaves blend perfectly with the spices, creating a rich and satisfying cup of tea.
Anonymous –
Great flavor of tea, rich in taste
Yashasvi M. –
Tried Kashmiri Khawa for the first time and I absolutely loved it. The tea has a pleasant taste and a rich aroma.
Ashwini G. –
Recommended recommended! Kashmiri Khawa’s soothing taste and aromatic goodness are pure bliss.
Rishikesh M. –
Discovering Kashmiri Khawa was a joy. Its pleasant taste gives a cozy feeling which makes it a must-have flavour!